Information About Avipattikar Choorna
Avipattikar Choorna is a time-honored Ayurvedic formulation known for its powerful action in balancing Pitta dosha and relieving symptoms of acidity, heartburn, and indigestion. Made from a synergistic blend of cooling, digestive, and mild laxative herbs, it supports smooth digestion, detoxification, and elimination, making it ideal for those prone to gastric irritation or heat-related digestive issues.
This classical formula is especially effective in countering acid reflux (Amlapitta), gastritis, nausea, and bloating, and is suitable for long-term use when taken under guidance.
Ingredients:
- Triphala (Amalaki, Haritaki, Bibhitaki) – Cleanses and rejuvenates the digestive tract
- Trikatu (Ginger, Black Pepper, Pippali) – Improves digestion and absorption
- Ela (Cardamom – Elettaria cardamomum) – Cools and aids digestion
- Tvak (Cinnamon – Cinnamomum zeylanicum) – Relieves gastric discomfort
- Patra (Cinnamomum tamala) – Soothing aromatic herb for digestion
- Lavanga (Clove – Syzygium aromaticum) – Reduces gas and bloating
- Vidanga (Embelia ribes) – Detoxifier and anti-parasitic
- Musta (Cyperus rotundus) – Anti-inflammatory and digestive
- Trivrit (Operculina turpethum) – Mild laxative, cleanses intestines
- Sugar (Sharkara) – Enhances palatability and balances heat
Common Uses of Avipattikar Choorna
- Acidity (Amlapitta) and gastritis
- Heartburn, nausea, and sour belching
- Constipation due to Pitta aggravation
- Peptic ulcers (as part of a complete treatment plan)
- Post-heavy meal relief in those with sensitive digestion
- Regular use in Pitta-dominant body types or hot climates
Dosage
- Adult use: 5–10 g (about 1 teaspoon) twice daily with warm water or milk
- Best consumed 30 minutes before meals, on an empty stomach
- Suitable for Snehapana (therapeutic internal oleation) in Panchakarma therapies—follow your Ayurvedic practitioner’s guidance
How to Use
- Take 3–6 grams (½ to 1 tsp) with warm water, coconut water, or milk before or after meals, or as directed by an Ayurvedic physician. Best taken on an empty stomach in the morning or post-meal for acidity relief.
100% Herbal | Traditional Ayurvedic Formula | No Additives or Preservatives | GMP Certified
Soothe your stomach and enhance digestion naturally with Avipattikar Choorna – Ayurveda’s trusted formula for cooling excess heat and promoting balanced gut health.


