Hingwashtak Chur?a is a polyherbal Ayurvedic medicine used to treat digestive disorders[1]. It helps in managing conditions like bowel movement, flatulence, indigestion, and constipation. It helps in digestion without causing irritation in the stomach.
According to Ayurveda, Hingwashtak Chur?a has Deepan (appetizer) and Pachan (digestion) properties which help digest the food, providing relief from indigestion and flatulence. These properties also help with loss of appetite. Hingwashtak Churna also has Vata balancing property which helps manage abdominal pain. It also aids in managing the symptoms of rheumatoid arthritis-like joint pain and swelling.
Hingwashtak Chur?a is generally well tolerated and does not have any side effects when taken in the recommended dose. However, it is advisable to consult the doctor before using Hingwashtak Chur?a.
What is Hingwashtak Churna made of?
Hing,?Kalimirch,?Ginger,?Cumin,?Kalonji,?Pippali,?Ajwain,?Himalayan Salt
What are the synonyms of Hingwashtak Churna?
Hingwashtak powder
What is the source of Hingwashtak Churna?
Plant Based