Chitraka
Botanical Name | Plumbago Zeylanica |
Family | Plumbaginaceae |
Sanskrit: | Agni, Agnisikha, Chitra, Jyothi |
English | – |
Hindi | Chitra, Chitawar, Seetrok |
Kannada | Chitramoola, Vahni, Mulika |
Malayalam | – |
Telugu | Agnimatha, Chitramulam |
Tamil | Akkini, Kodiveli |
Marathi | Chitraka |
Distribution:
Tropical and subtropical regions of india,wild in peninsular india,west bengal
Parts Used: | Root |
Dose: | 1-2gm |
Chemical Constituents
Napthoqunone, plumbagin, zeylinone
Ayurvedic Properties:
Quality (Guna) | Laghu, Ruksa,Tiksna |
Taste (Rasa) | Katu |
Metabolism (Vipaka) | Katu |
Potency (Virya) | Ushna |
Impact (Prabhava) | Deepana |
Pharmacological Action:
- Antipyretic,- it is used in chronic fevers
- Hepatoprotective- good appetizer,increases the functions of liver
- Appetizer
- It is having wound healing property
- It lowers cholesterol levels
- Strenthens immunity
Therapeutic Uses
Dyspepsia, chornic cold, voice enhancer
Some of the common formulations
- Agnitundi vati
- Arogyavardini gulika
- Mahayogaraja guggulu
- Navayasa choorna
