Rasna
Botanical Name | Alpinia Officinarum Hance |
Family | Zingiberaceae |
Sanskrit | Mukta,Rasana,Suganda,Surabhi |
English | Lesser Galangal |
Hindi | Raisan, Vaisurai |
Kannada | Chitramoolaka |
Malayalam | – |
Telugu | Sannarasahitram |
Tamil | – |
Marathi | Rasna, Rashna |
Distribution
This species is found to grow well in forest forests of punjab,rajasthan,gujrat
Parts Used | Leaf, Rhizome |
Dose | Swarasa-50-100ml |
Chemical Constituents
Quercetin, pleuchiol, moretenol, steryl glycosides
Ayurvedic Properties
Quality (Guna) | Guru |
Taste (Rasa) | Tikta |
Metabolism (Vipaka) | Katu |
Potency (Virya) | Ushnam |
Impact (Prabhava) | Vedanasthapana |
Pharmacological Action
- Vata-kaphahara properties of rasna is helpful in treating aamaja vikaras.
- Vayasthapana
- Spasmolytic action of ransa is helpful in treating muscular pains.
- Analgesic-this drug stimulates digestion and purifies blood.
- Anti-inflammatory- decoction of plant used to prevent swelling in jointsl.
- It is useful in management of respiratory discomfort, chronic fever.
Therapeutic Uses
- Helps in rheumatism.
- Edema.
- Fever.
Some of the common formulations
- Rasnaerandi kashya
- Maharasnadi kashaya
- Rasnadi taila
- Balarista
- Kumariyasava
- Devadarvyarista
- Manasamitra vatakam
